Thai Fish Cakes

Made with fresh cod fillet from Welch Fishmonger, gently blended with our homemade curry paste and aromatic herbs, then cooked until warm and fragrant. The result is นุ่ม เหนียว เด้ง—tender, springy, and softly chewy in the most satisfying way. Served with a bright Thai cucumber relish and our homemade sweet chilli sauce, each bite is vibrant, balanced, and quietly addictive.