Refined Thai catering for unforgettable gatherings
No two events are the same and neither is our Thai catering in Edinburgh.
Every menu is thoughtfully shaped around your space, your guests, and the atmosphere you want to create. Rooted in the rhythms of traditional Thai home cooking and guided by refined technique, our dishes balance richness with freshness, comfort with curiosity, and tradition with a modern sensibility.
We cook with care, using seasonal Scottish and UK produce wherever it makes sense, allowing local ingredients to sit naturally alongside Thai herbs, spices, and methods. The result is food that feels generous and considered, leaving your guests feeling looked after and quietly impressed long after the last bite.
Thai Catering in Edinburgh & Beyond
Carefully prepared Thai dishes for weddings, parties, and special get-togethers.
No two events are the same and neither is our Thai catering.
Each menu is shaped around your space, your guests, and the atmosphere you want to create.
Rooted in Thai home cooking and guided by refined technique, our dishes balance richness with freshness, comfort with curiosity.
We cook with care, using seasonal Scottish and UK produce wherever it makes sense.
Local ingredients sit naturally alongside Thai herbs, spices, and traditional methods.
The result is food that feels generous and considered
leaving guests feeling looked after and quietly impressed, long after the last bite.
From intimate dinners to elegant weddings, we craft thoughtful Thai dining
Our Services
Thoughtfully prepared Thai food for weddings, corporate events, and private gatherings, calmly served wherever your celebration takes place.
Weddings need a particular kind of care — one that understands timing, emotion, and how people naturally gather around food on meaningful days.
We approach wedding catering thoughtfully and personally, shaped by the season, your venue, and the rhythm of your day. Thai flavours bring warmth and generosity to the table, while carefully chosen Scottish produce keeps everything grounded in place and time.
Our corporate catering is designed for occasions where good food helps people settle, connect, and enjoy the moment without distraction.
Menus are clear, well-paced, and full of flavour, using seasonal produce and Thai techniques to create dishes that feel familiar yet distinctive.
Corporate Thai Catering
Private events allow food to feel personal again. Whether it’s a birthday, a gathering of friends, or a quiet celebration at home, our catering is shaped around how you want people to feel at the table.
Seasonal Scottish ingredients sit comfortably alongside Thai flavours, creating food that feels generous without being heavy, and special without being formal.
Private Parties
pricing & planning
We believe in clear, open conversations about catering costs from the outset. Every event is different, and pricing is shaped around the details that matter your guest numbers, the style of service, the season, and the way the day is planned to flow.
Rather than fixed packages, our menus and service are built around your event. This allows us to focus on what feels right for the occasion, rather than fitting your plans into a preset structure.
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Catering involves more than the food itself. Pricing takes into account the full scope of the experience, including:
Menu design and preparation
Ingredient quality and seasonality
Service style and staffing levels
Equipment, logistics, and venue requirements
Timing, access, and complexity of the event
Using seasonal Scottish and UK produce alongside Thai flavours allows menus to remain flexible, responsive, and grounded in the time of year.
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Your budget is an important part of the conversation. Being open about it early on helps us guide menu choices and service styles that make sense, without unnecessary complexity.
Our role is to help you prioritise what matters most for your event and ensure the food and service support the day naturally.
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All pricing is outlined clearly in advance, with no unexpected additions later on. Any optional elements such as additional staffing, equipment hire, Thai stations, or extended service — are discussed and quoted separately, so you can make informed decisions at each stage.
Because every event is different, estimates become more accurate as details are confirmed. The more we understand about your plans, the more precisely we can guide you.
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Catering has many moving parts, but careful planning helps everything run smoothly. Our aim is to handle those details quietly and reliably, allowing you to stay focused on your guests and the occasion itself.
If you have questions about pricing, options, or what’s involved, we’re always happy to talk things through.
FAQs
Do you accommodate dietary requirements?
1
Yes, we can tailor menus for vegan, vegetarian, nut-free and other dietary needs.
Do you provide tastings before booking?
2
Absolutely, tastings are included with wedding and bespoke catering packages.
How far in advance should we book?
3
We recommend securing your date at least 8-12 weeks in advance for weddings
or large events.
what our clients say
We had the absolute pleasure of having Thai Supper Club Edinburgh cater our wedding, and it was everything we'd hoped for and more! The food was incredible, so many guests said it was the best wedding meal they'd ever had. Pui was warm, organised, and thoughtful from start to finish, and her team went above and beyond to make everything perfect. We couldn't recommend them highly enough!.
— Freya & Dimitri's Wedding