Neon line art logo of a tuna fish inside a can with a fork and knife cross-section, and the text 'THAI SUPERCLUB' below.

Authentic Thai Catering & Experiences

Where every detail is thoughtfully shaped around you

Thai cooking and catering across edinburgh & beyond

Prepared with care and shared wherever it matters most at venues and homes across Scotland, with the people you love.

our services

Thoughtful Thai food shared with care, whether you’re gathering around your own table in Scotland, learning something new in your kitchen, or joining us for a seasonal supper.
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catering

Thoughtfully prepared Thai food for weddings, corporate events and private gatherings across Scotland from Edinburgh to Aberdeenshire. Delivered to your home or chosen venue, shaped around your occasion.

Explore Catering

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cooking class

Private Thai cooking classes hosted in your home. Hands-on, relaxed experiences exploring authentic techniques, seasonal ingredients, and balanced Thai flavours.

View Cooking Classes

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supper club

Seasonal Thai menus, recipes, and ideas shaped by tradition, seasonality, and the joy of sharing food around the table bringing Thai culinary traditions to tables across Scotland.

Discover the Supper Club

thai herbs

Thai cuisine is naturally rooted in healing traditions. From fragrant herbs to carefully balanced spices, each ingredient is chosen not only for flavour, but for its ability to support digestion, immunity, and overall vitality.

At Thai Supper Club, we honour this heritage by crafting dishes that nourish the body as much as they delight the senses thoughtfully prepared, deeply restorative, and beautifully balanced.

Key Benefits

  • Naturally supports digestion and gut health

  • Rich in anti-inflammatory and immune-boosting herbs

  • Balanced flavours that promote everyday wellbeing

Explore mindful Thai cuisine

fresh Ingredients.

We cook with the finest fresh ingredients, locally sourced from trusted Edinburgh suppliers and thoughtfully paired with authentic Thai spices. This careful balance preserves the true character of Thai cuisine vibrant, nuanced, and deeply rooted in tradition.

Each dish is crafted to feel both familiar and transportive, delivering a refined dining experience that brings the essence of Thailand directly to your table.

Key Highlights

  • Fresh, locally sourced produce from Edinburgh

  • Authentic Thai herbs and spices

  • Balanced flavours inspired by traditional Thai cooking

Experience fresh Thai flavours
An assortment of colorful spices, garlic, shallots, dried chilies, and herbs arranged on a green banana leaf.

Thai Herbal Cuisine for Everyday Wellbeing

Thai herbs
and fresh ingredient

thai herbs

Thai cuisine has long been rooted in healing traditions. Fragrant herbs and balanced spices are chosen not only for flavour, but for how they help the body feel well.

At Thai Supper Club, we honour this heritage with dishes that nourish as much as they delight thoughtfully prepared, gently restorative, and beautifully balanced.

Key Benefits
• Supports digestion naturally
• Rich in immune-supporting herbs
• Balanced flavours for everyday wellbeing

Explore mindful Thai cuisine

fresh Ingredients

We cook with the finest fresh ingredients, sourced from trusted Edinburgh suppliers and paired carefully with authentic Thai herbs and spices.

This balance preserves the true character of Thai cuisine vibrant, nuanced, and rooted in tradition while offering a refined dining experience that feels both familiar and transportive.

Key Highlights
• Fresh, locally sourced Edinburgh produce
• Authentic Thai herbs and spices
• Traditionally balanced flavours

Experience fresh Thai flavours
Plate of Indonesian dish, featuring boiled eggs, turmeric chicken, fried pork cracklings, vegetables, and garnished with herbs and edible flowers.

Where Thai authenticity meets refined Scottish elegance

At Thai Supper Club Edinburgh, we bring the heart of Thailand to Scotland's most beautiful venues.  Our experienced chefs craft authentic dishes using traditional techniques and the freshnest ingredients, while our service team ensures every detail runs flawlessly.

Learn more

What our clients say

  • " Everyone said it was the best wedding food they'd ever had! We couldn't be happier with how everything went, thank you for making it all possible. "

    ─ Angelica & John's Wedding

  • "We had the absolute pleasure of having Thai Supper Club Edinburgh cater our wedding, and it was everything we'd hoped for and more! The food was incredible, so many guests said it was the best wedding meal they'd ever had. Pui was warm, organised, and thoughtful from start to finish, and her team went above and beyond to make everything perfect. We couldn't recommend them highly enough!"

    — Freya & Dimitri's Wedding

  • "Pui and Thai Supper Club catered our pre-wedding party, and we couldn't be happier. From the first conversation, everything was clear, thoughtful, and perfectly organised. Pui even visited the venue beforehand to ensure a smooth evening. The food was incredible - fresh, authentic, and beautifully presented and our Thai guests especially loved it. Pui and her team were warm, professional, and made everything feel effortless. We can't recommend them highly enough!"

    — Anastasia & Alex's Pre-Wedding

  • The food was incredible, it actually exceed my expectations, which were already high. So many guests said it was อร่อยมากมาก...and my Thai family loved it too (my mum couldn't believe it!)

    — Laura & Callum's Wedding

  • A black and white photo of two women hugging and smiling on a wooden bridge surrounded by trees, with the words "Thank you" written at the top.

    Pui, Chris, and their team catered for our wedding, which was fantastic. They were responsive and offered great options for our budget. The food was delicious and beautifully presented, especially the canapés served from a birdcage. We’re grateful they travelled to the Cairngorms for us. Many guests said it was the best wedding food they’d ever had, and we agree!"

    ─ Gen & Mel's Wedding

  • Group of women celebrating, some holding red cups, in a decorated room with balloons, a disco ball, and a banner that says 'Let's Go'.

    "Chef Pui and her team were absolutely fantastic. They made an incredible dinner for a hen party group of 18. Amazing communication arrived on time and we just got on with things so that we could enjoy socialising. The food was gorgeous and they tidied away, served and left us some leftovers. Thank you Chef Pui!"

    ─ Vicky Chandler-Lockwood | Hen Do

  • A plated dish with a piece of fish, garnished with herbs, served with a creamy sauce, and accompanied by sliced red chili peppers on top of the sauce.

    "Delicious, authentic Thai food. Both traditional and adventurous ingredients, prepared to perfection. Really friendly and efficient service too. A real find, which has become my weekly Friday night treat."

    ─ Susan Williams

  • Plate of Thai curry with boiled eggs, fried noodles, garnished with cilantro, edible flowers, and sliced onions, accompanied by lime wedges.

    "We love Thai Supper Club! We tried it for the first time last Friday and it was magnificent! The whole experience, from ordering to timely delivery, was top-notch. And the Food..! Everything was absolutely delicious. If I could only eat one thing for the rest of my life, it would be the Honey Chilli Bean curd. I can't wait to order again from Thai Supper Club!"

    ─ Jules Pliska

  • Small white bowls filled with white rice or grains, topped with fried plantains shaped like small pouches, arranged on a wooden tray with purple and yellow flowers in the background.

    "I highly recommend getting organised early in the week to put an order in with the Thai Supper Club. There's no point comparing it to your average fast food Thai takeaway. This is delicious, quality food made with the upmost care. I love the compostable packaging, no more being left feeling guilty about a stack of plastic food delivery boxes. I feel extremely privileged to have this on my doorstep, thanks so much Pui and family, please keep doing what you're doing."

    ─ Anna Gough

  • Two spring rolls with shrimp, accompanied by vegetable salads, garnished with colorful edible flowers, all on a wooden platter.

    "Thank you for a delicious meal last night...it was thoroughly enjoyed by all!"

    ─ Antonia

  • A plated dish featuring a sauce with mushrooms, herbs, and vegetables, garnished with fresh green leaves and red herbs on a white plate.

    "Hi Pui, Your food was a big hit with all 6 of us last night, thank you."

    ─ Marion

  • Salad with cooked shrimp, boiled eggs, green lettuce, and chopped nuts on a white plate.

    "I just wanted to thank you so much for tonight's delicious meal. We adore Thai food, and the flavour, textures and combinations we amazing."

    ─ Ruth

  • A white plate with a colorful stir-fried vegetable and meat dish, garnished with cilantro, on a gray fabric tablecloth with chopsticks placed beside the plate.

    "Last week was utterly fabulous!"

    ─ Catriona